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The Perdomo Nicaragua Bourbon Barrel Aged Sun Grown has a wrapper that has been matured for at least six years and then rested in bourbon barrels for 14 months. The blend is made with leaves from the regions Jalapa, Condega and Esteli. This results in a full-bodied blend with aromas of spices and earth as well as spicy, sweet and smoky notes reminiscent of the bourbon whiskey barrel. "Cigar Journal": No. 5 of the best 25 cigars of the year 2018 in blind tasting.
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Hinged Lid Wooden Box (24)
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